Function Menus

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Function Menu’s

Please choose 2 main courses from the following:

Menu 1 $31.50pp                                            Alternate drop $29.50pp

Roast of The Day served with roasted vegetables & gravy

Beer Battered Hake Fillet served with garden salad, chips & tartare sauce

Butter Chicken served with pappadam, steamed rice & greens

Beef Lasagne served with chips & garden salad

Sticky Date Pudding served with cream

Individual pavlova with fresh fruit salad & cream (G)

Menu 2 $36.00pp                                             Alternate drop $34.00pp

Grilled Asian Style Beef Skewers served with steamed jasmine rice & salad (G)

Herb & Parmesan crusted Hake Fillet served with chat potatoes & seasonal vegetables

Chicken Parmagiana served with garden salad & chips

Beef Rogan Josh (mild) served with steamed rice, paddadams & riata

Double Chocolate Pudding with cream

Lemon Cheesecake with cream

Menu 3 $38.00pp                                            Alternate drop $36.00pp

200g Porterhouse served with herb chat potatoes, vegetables & a red wine jus (G)

Chicken & Porcini Mushroom Risotto (G)

Baked Barramundi Fillet served roasted vegetable cous cous, steamed greens & lemon & parsley butter

Prawn, Scallop & Chorizo Kebabs served with steamed jasmine rice & salad

Passionfruit Pannacotta with Mango Coulis & Ice Cream (G)

Baked Blueberry Cheesecake with cream

Menu 4 $40.00pp                                            Alternate drop $38.00pp

Chicken Breast stuffed with pumpkin & sage served with potato dauphinoise, steamed green vegetables & a creamy sundried tomato sauce (G)

250g Scotch Fillet served with buttered potatoes, vegetables & a red wine jus (G)

Slow cooked Lamb Shank with rosemary & garlic, mashed potato & seasonal vegetables

Garlic Prawns served with steamed rice & greens (G)

White Chocolate Pannacotta with cream & berries

Baked Lemon Tart with lemon curd & cream